
Food Ingredient and Additive
We develop new products with high safety by utilizing natural ingredients such as Vitamin E, egg white etc. Our motto is “Adding a special touch and tenderness”.
Food Additives
| Product name | Content | Purity | Description | Major Applications |
|---|---|---|---|---|
| Sodium Copper Chlorophyllin | Sodium copper chlorophyllin | - | Powder | Colourant, medicinal |
| Sanferol | Sodium ferrous citrate | 10-11% as Fe | Powder | Food fortification |
| Kollimex | Egg white | - | Powder | To improve texture of Chinese noodles |
| Kollimex-M | Egg white, Wheat gluten | - | Powder | To improve texture of Japanese noodles (Udon, Soba) |
Food Additives, Amicanon
| Product name | Ingredients | Description | Major Applications |
|---|---|---|---|
| Amicanon | Lysozyme, Glycine, Lactose | Powder | Fresh noodles, bakery filling |
| Amicanon-S | Lysozyme, Glycine, Lactose, L-cystine | Powder | Japanese cakes, bakery filling |
| Amicanon-C | Lysozyme, Glycine, Dextrin, L-cystine | Powder | Confectionery (e. g. custard cream etc. ), cooked egg products (e. g. Japanese omelet etc. ) |
| Amicanon-U | Lysozyme, Glycine, Sodium acetate (anhydrous), DL-Malic acid, Sodium chloride | Powder | Japanese noodles (Udon, Soba) |
| Amicanon-H | Lysozyme, Glycine, Sodium acetate (anhydrous), Fumaric acid, Adipic acid | Powder | Hamburger patty, breaded meat, fish and vegetable products |
| Amicanon-A | Lysozyme, Glycine, Sodium acetate (anhydrous), Adipic acid | Powder | Hamburger patty, breaded meat, fish and vegetable products, ready-to-serve salad products (e. g. potato salad, egg salad) |
| Amicanon-7 | Lysozyme, Glycine, Sodium acetate (anhydrous) | Powder | Processed seafood products |
| Amicanon-EX | Lysozyme, Glycine, Sodium acetate (anhydrous), DL-Malic acid, Dextrin | Powder | Hamburger patty, breaded meat, fish and vegetable products, ready-to-serve salad products (e. g. potato salad, egg salad) |
| Amicanon-Neo | Lysozyme, Glycine, Sodium acetate (anhydrous),Citric acid, DL-Malic acid | Powder | Fish and vegetable products, ready-to-serve salad products(e.g.potato salad,egg salad), hamburger patty, breaded meat |
| Amicanon-M | Lysozyme, Sodium acetate (anhydrous), Adipic acid, Monosodium Fumarate, Trehalose | Powder | Hamburger patty, breaded meat, fish and vegetable products, ready-to-serve salad products (e. g. potato salad, egg salad) |
| Egg White Lysozyme | Lysozyme | Powder | Processed food |
| Egg White Lysozyme 5% powder | Lysozyme, Dextrin | Powder | Processed food |





